Do you find yourself wondering what dish to take to a summer BBQ or even to serve at your own? Why not try something different? Barbecue beef brisket is a crowd-pleaser and super easy to prepare! In fact, once you have made the sauce you can throw it in the oven and forget about for […]
At TX Bar Grassfed Cattle Company, we pride ourselves on providing high-quality, sustainably-raised beef that is 100% antibiotic and hormone-free. We also prioritize transparency and education, which is why we want to address a common misconception that we have encountered. Some people have asked whether we use mRNA vaccines on our cattle, and we want […]
Stroganoff, a creamy dish of sautéed beef and mushrooms, is the ultimate comfort food. It’s perfect for dishing up with pasta, rice or potatoes and serving to a big crowd or reheating for a day or two after you prepare it for the perfect, easy leftover meal. Ingredients Method
This tasty cannelloni dish which serves 8 people is the ultimate dinner party dish and sure to be a crowd- pleaser! It’s easier than you think to make and is absolutely delicious, make double and pop one in the freezer. Ingredients For the topping Method
A great meal can be shared with friends and family by barbecuing. Yet, picking the ideal beef steaks for your upcoming barbecue can be challenging. The flavor and softness of your barbeque can be made or broken by the choice of beef cut. The best beef cuts for your upcoming barbecue will be covered in […]
The question that ranchers have been asking for a long time now, or at least as long as we have been breeding cattle with a notion of trying to make the next generation better. It is a classic and timeless question. It is an important question. Many times the answer given will be something along […]
For many people, taking vitamins has been part of their daily routine since childhood. Just as they were important for your development and upbringing, they are important for your herd too. When asked about the importance of cattle supplements, Chris Cassady, PhD, Technical Sales Field Manager at BioZyme gave his best piece of advice based […]
Dr. Kenny Burdine, Extension Professor, Livestock Marketing of University of Kentucky has raised the question many times at his Extension programs, which aim to educate and inform local residents. He speaks about general trends in production levels of beef, pork and chicken. Of course, we will focus mainly on beef. By the end of 2022, […]
I'm glad I went with TX Bar Grassfed Cattle Company. I didn't get the amount of take home beef as I thought I would(my mistake), but the second I saw... read more
Raphael TerryWorked with Travis of TX Bar and Los Molinos Meats. It was our first time going through a "cow purchase" process and Travis was extremely helpful and the whole process... read more
Jesse MartinFirst time buying half a beef. Travis was very informative and was always available to answer questions. Great overall experience. We will be placing a second order... read more
Maria AlanizGreat customer service and excellent meat!
Kyle GlagovichTransaction very smooth, great communication from deposit, to harvest , to butcher. The beef tastes heavenly. Nothing better than fresh. We'll be back. Thank you... read more
Debbie WatermanGreat price!!! Grass fed and grass finished. Easy communication with Travis and the Butcher. This was my first experience and absolutely no issues and great farmer doing what he does... read more
Artem KolmykBig shout out to TX Bar cattle company for feed the freezer with the highest quality grass fed beef. Working with Travis was really a please. Hands down... read more
Adam LeslyFrom the start I knew I chose the best in the business. Quick response and everything was lined out on from day one. Most fear grass fed and finished beef... read more
Seth LaamThis was my first experience buying beef off the hoof. I was so afraid I would mess it up. Fortunately I found TXBAR, their advertisement is fantastic, it explains... read more
Barbara StewartThanks again for your hard work for another amazing animal!! Butcher said hanging weight was 775lbs!!! Massive lol. Woooo!! Food for a year+. And... read more
GUITAROO SluGGFirst time purchasing a half beef and it was a great experience.Travis was more than helpful and was easy to get ahold of if any questions were to come up.... read more
Ian SeifertThank you very much! I picked it all up on Friday and the meat looks great. My wife's birthday was on Sunday and I whipped out the sous vide and... read more
George MountHi Travis, As a new customer to the bulk meat buying process I was more than a little apprehensive spending this kind of money. But after working with you... read more
Stephen BoehringerBest👍👍👍💵💵💵
Bg GerelPicked up our first order of beef from TX Bar and very pleased with our purchase. Our first taste was the hamburger, cooked in cast iron along with onions/bell peppers/mushrooms... read more
Mark StaffordAbsolute dream working with Travis. The whole process was so easy and seamless. From the deposit to the pickup we knew what was going on every step of the way.... read more
Reefer TekReserve your 1/2 grass fed beef 🥩 with a $750 deposit or $1150 for a whole grass fed beef 🥩 order.
Preferably just click the Zelle logo (530-949-4241) or the Venmo logo, PayPal logo, or Square payment link logo below to lock in a spot for your animals harvest date today.
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