Blog

Cut Against the Grain: Unlocking the Secrets to Perfectly Tender Beef

When it comes to preparing mouthwatering beef, the way you cut it can make all the difference. Cutting against the grain is a technique that can transform your meals, making even the toughest cuts of beef incredibly tender and delicious. At TX Bar Grassfed Cattle Company, we’re passionate about helping you get the most out […]

[ Read more + ]
Share: Share In Facebook: Cut Against the Grain: Unlocking the Secrets to Perfectly Tender Beef Share in Twitter: Cut Against the Grain: Unlocking the Secrets to Perfectly Tender Beef Share The Article Via WhatsApp: Cut Against the Grain: Unlocking the Secrets to Perfectly Tender Beef

Celebrating National Beef Month with TX Bar Grassfed Beef

May is National Beef Month, a time to celebrate and appreciate the hard work, dedication, and passion that goes into raising cattle and producing high-quality beef. We’re proud to be part of this tradition, offering the finest grass-fed beef to our customers in Northern California and Southern Oregon.  Join us as we celebrate National Beef […]

[ Read more + ]
Share: Share In Facebook: Celebrating National Beef Month with TX Bar Grassfed Beef Share in Twitter: Celebrating National Beef Month with TX Bar Grassfed Beef Share The Article Via WhatsApp: Celebrating National Beef Month with TX Bar Grassfed Beef
Reserve Your Beef Today
Send Us Your Inquiries And Requests

    Please prove you are human by selecting the heart.

    Reserve your 1/2 grass fed beef 🥩 with a $850 deposit or $1450 for a whole grass fed beef 🥩 order.

    Preferably just click the Zelle logo (530-949-4241) or the Venmo logo, PayPal logo, or Square payment link logo below to lock in a spot for your animals harvest date today.

    CLOSE