‘Tis the season of festive treats, and one question that often crosses the minds of everyone each year is, “Is there beef in mince pies?” At TX Bar Grassfed Beef, we’re here to shed light on this holiday mystery and explore the delicious possibilities of incorporating premium grass-fed beef into your seasonal indulgences.
The Traditional Tale
Mince pies, with their sweet and spiced filling, have been a staple of holiday tables for centuries. Traditionally, this filling consists of dried fruits, suet, spices, and sometimes a splash of brandy for that extra festive kick. But where does beef come into the picture?
Believe it or not, the addition of meat in mince pies dates back to medieval times. The savory-sweet combination was a symbol of wealth and indulgence. Over the years, the recipe has evolved, and while many modern versions omit the meat, some still embrace the tradition.
TX Bar’s Twist on Tradition
At TX Bar Grassfed Beef, we encourage you to boost your mince pie experience by adding a touch of our premium grass-fed beef. The rich, savory notes complement the sweetness of the fruits and spices, creating a unique and unforgettable holiday treat.
So to answer your question directly – typically, there’s no beef in mince pies.
However, for this holiday season, why not break away from convention and explore the delightful fusion of flavors in mince pies with TX Bar Grassfed Beef. Whether you choose to embrace tradition or add a modern twist, we’re here to make your festive celebrations extraordinary.
Join us in savoring the joy of the season with every delectable bite!
Contact us today – if you are interested in purchasing a half or whole beef.
