The Story Behind TX Bar: A Legacy of Ranching & Tradition

Many people often ask if our name means we’re from or based in Texas, but the truth is, no one in our family history has ever lived in Texas. The “TX” in TX Bar is a tribute to our founder, Tyler, and symbolizes our commitment to traditional, quality ranching.

At TX Bar Grassfed Beef, every cut of beef reflects our deep-rooted heritage of quality and dedication. Our brand is more than just a name – it represents the spirit of hard work and integrity that has defined our ranching legacy.

A Brand with Meaning

The “T” stands for Tyler, honoring our family name, and the “X” was chosen because it applies cleanly to the cattle. The bar underneath isn’t just for aesthetics, it plays a key role in keeping the brand straight and ensuring a clear, consistent mark. In ranching, a well-placed brand is more than a symbol; it’s a sign of heritage, quality, and commitment.

But TX isn’t just about a brand of cattle, it’s about the legacy behind the name.

Honoring a Family Tradition

TX Bar was established to honor our father’s tireless dedication and the values he instilled in us. His legacy lives on in every animal we raise and every steak we serve. We remain committed to raising cattle naturally,practicing a time-honored method that respects both the land and the animal.

Taste the Tradition

When you choose TX Bar Grassfed Beef, you’re not just buying beef, you’re investing in a tradition of quality, and family values. Our cattle are raised naturally on grass, without shortcuts, ensuring that every cut is as flavorful and nutrient-rich as it should be.

For those who want to stock their freezer with premium, raised beef, we offer whole and half beef options, giving you a supply of high-quality meat straight from our ranch to your table.Want to bring home a true taste of ranching tradition? Reserve your whole or half beef today.

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