How important is water to cattle?

As humans we understand that water is a vital source of life; we need clean, drinkable water to survive. Our bodies are made up of 60% of it after all.  According to the U.S. National Academies of Sciences, Engineering, and Medicine the recommended amount for humans is 3.7 liters for men and 2.7 liters for […]

Why Beef is Good for You

Most people will know that beef is categorized as a red meat, which means it has a high iron content, higher than any fish or chicken. But what else makes beef nutritious? Well, lean beef is rich in various vitamins and minerals. According to healthline, moderate beef intake can be recommended as part of a […]

Why beef can be eaten rare

There can be some confusion about which meat and which cuts of meat can be eaten rare. Beef tartare, for example, is a popular dish in some European countries and consists of raw minced beef with spices and vegetables. However, restaurants serving this dish use only the highest quality beef from a select few butchers. […]

How Many Stomachs Does a Cow Have?

You may be aware that unlike humans, cows have more than one stomach. In fact, cows have four stomachs in total. However, some people may view it as one stomach with four compartments. Cows are classed as ruminates, which are a group of mammals that have evolved in order to live off plants that are […]

Can Dogs Eat Beef Organs?

Organ meat or entrails are rich sources of vitamin A, B, D and E and contain important minerals such as zinc, phosphorus and iron, but are they edible? The answer is yes, in fact organ meats are some of the most nutrient dense food you could feed to your dog. When compared to lean muscle […]